old fashioned mashed turnips

Don’t think I’ve ever had mashed turnips,have eaten plenty of them raw ,also diced and cooked with the leaves…mashed would be fun to try. https://www.irishamericanmom.com/how-to-cook-rutabaga-or-turnip-irish-style It's even a little sweet thanks to the sugar, so it's a side dish anyone will love. Rinse and finely chop … Often overlooked by many folks, Rutabagas can be prepared many different ways and will delight your family with a brand new taste treat. Baking & spices. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. I actually really like turnips and it’s odd that they are not so popular these days. 1 tablespoon butter. Follow our easy step-by-step, photo illustrated recipe for making Mashed Rutabagas. I’ve never eaten turnips but live turnip greens. Serve hot. Stir in boiling water. You can peel your turnip roots as you would a carrot, if you prefer, but only peel the outermost layer. Hope you and your family have a Merry Christmas! 1 tsp Sugar. Add the salt and sugar. Peel the turnips, and cut into 1/2-inch cubes. In a large oven-proof skillet, melt 2-3 tablespoons of butter over medium-low heat. Or peel, slice, blanch, briefly pre-cook, and then bake V2 hour in a sauce of dry mustard, brown sugar, maple syrup, salt, and pepper. Wash and peel the turnips. Bring the water to a boil, cooking the turnips for about 35 minutes or until easily pierced with a fork. Wooden floors, country atmosphere, old fashioned ice cream parlor counter. Reply Delete Think of turnips to potatoes as Casey Affleck is to Ben -- not as popular, but just as good. I definitely is at the top of my list. Drain, cool, peel and chop. Remove from heat and drain. Reduce heat and boil, uncovered, for 40-50 minutes, or until rutabaga is EASILY pierced with a fork. Drain the turnips, reserving the cooking liquid, and transfer to a food processor (discard the thyme … Directions: Wash, peel and cut turnips int slices. Place eggs in a saucepan and cover with cold water. Place peeled turnips in a pot of salted water to cover. If your turnips came with the greens, don't throw them away! Place turnip and potatoes in a large pot with enough water to cover, and bring to a boil. Wishing you a Merry Christmas! 1 pinch Kosher salt. Access from your Country was disabled by the administrator. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Preheat oven to 375°. 1k. With cornmeal dumplings and sometimes pork. Add the turnips to a pot and cover with water. Remove from hot water, cool, peel and chop. Bring … We have yet to taste a turnip that we liked, so we agree we don’t have to try any more. Start by peeling and thinly slicing the turnips and mincing the cloves of garlic. Cut the turnips into medium sized chunks. I don’t think meatloaf gets as much credit as it deserves, after all isn’t meatloaf at the top of the most peoples comfort food list? Hundred-year-old Christmas menus sometimes included Mashed Turnips as a vegetable side dish, so I was pleased to find a 1918 recipe for Mashed Turnips. Change ), You are commenting using your Facebook account. Put in a saucepan and cover with water; add salt. Bring to a boil. 1 tablespoon flour. Combine cornmeal and 1/2 teaspoon salt; mix well. 1/4 tsp Pepper, ground. Add seasonings and butter or bacon drippings ; simmer 5 to 10 minutes. The taste of the Orange turnip is said to be sweet and richer than that of the white-fleshed varieties. Preheat oven to 350º. I usually add potatoes because I always think they will be too watery. ( Log Out /  Layer a third of the sliced turnips in casserole top with a third of the onions, sprinkle with a teaspoon flour and 1/3 teaspoon salt and grind on some pepper, pat with 1 tablespoon butter. Change ). John and I agree on most things. ( Log Out /  Turkey with stuffing, prime rib, pot roast, mashed turnips (the absolute best), sandwiches and shakes. In a large bowl or blender, combine eggs, sugars, salt, and spices. Add egg, and mix well. If you want to use a low-tech, old-fashioned hand potato masher, go to a restaurant supply store and get a large one, or the chore will take forever, with the potatoes cooling off by the second. This is an old favourite vegetable stew from Nova Scotia. Compared to the 59 calories in an ordinary cup of cubed white potato, a cup of cubed turnip has only 18 calories and only 4.2 grams of carbohydrates as compared with the 13.5 grams for the potato. I have always wanted to try and make something like this. Recipe by Margo Morin. Put the cubed turnips in a saucepan, and cover with water. ( Log Out /  I love turnips. I never really liked turnips until I tried making them just like mashed potatoes. Serve immediately. Number Of Servings: Number Of Servings: 6 - 8. Here’s the recipe updated for modern cooks: Wash and peel turnips; cut into slices or quarters. I serve them in a mixed dish of turnip, rutabaga, parsnips, etc. Old Fashioned Meatloaf. Season the mashed … Place a single layer of turnips on top of the butter. Now I have a recipe. Cream Sauce Preheat oven to 375 degrees. 1/2 teaspoon salt. Cook 20 to 30 minutes or until turnips can be pierced easily with a paring knife. Yum! Drain. I don’t think I ever had turnips, but I always felt I needed to give them a try. Line a 9-inch pie plate with dough and set aside. Mine were made about the same way. Mix together ground round, rice, minced onion, chili powder, salt, black pepper, Worcestershire sauce, beaten egg, ketchup or barbecue sauce, Dijon mustard, crushed saltine crackers. Thanks for sharing! I may have to try this recipe. Measure up 6 full cups of them. Or wash and wipe turnips (but don't peel), bake until tender, peel, and serve either mashed or with a white sauce. 5 ingredients. Remove the ends and cut the turnips into quarters. This simple recipe for mashed turnips is rich, creamy, and delicious. Shake the pot slowly, but constantly, to keep the turnips moving (but not browning), for about 3 minutes to dry them out a bit. Remove from heat, drain, and put in serving bowl. I hope Christmas was everything you wanted it to be. Meatloaf was one of the first … Add bacon, onion, a bit of flour, sugar, butter. Place meatballs in a 2 quart casserole dish. Mash the cooked turnips, then stir in pepper and butter. The leafy, green tops of Orange turnips are also edible. For mashed turnips: If you want a low-carb alternative to mashed potatoes, boil turnips in water, then mash them with butter and cream cheese. Bring the water to a boil in a large pot on the stove. The humble Old Fashioned Meatloaf. I’m happy there are people on the earth who like them, and we gladly leave our share to others. Serve immediately with turnip … https://ahundredyearsago.com/2018/12/23/old-fashioned-mashed-turnips-recipe Surprisingly, I never grew up eating turnips but now I use them all the time, adding them to soups and stews or simply as part of a mixed veggie roast. This root vegetable has been dated back to the early 1600’s, and is a cross between a turnip and a cabbage. Let cool slightly. Change ), You are commenting using your Google account. Mash the turnips until they're as smooth as possible. Prices have gone up through the years and don’t expect big doggy bags, but it’s good old fashioned American cooking. ( Log Out /  Hundred-Year-Old Christmas Centerpiece Suggestions, “Take Good Care of Nature, and She Will Take Good Care of You”, Average Height for Males and Females in 1912 and 2012, Hundred-Year-Old Cottage Cheese Pie Recipe, Old-Fashioned Raisin-Filled Cookies Recipe. Or roast with meat and other vegetables. I like them just the way you prepared them but I also like them mixed with mashed potatoes as well…it is a nice combination. Place the turnips on a clean kitchen towel or double layer of paper towels. Is typically made in the fall as gardens are just harvested. Bring to a boil using high heat, then reduce heat and simmer until tender (about 15 minutes). Stir the warmed milk and melted butter into the mashed turnips. Using high heat bring to a boil, then reduce heat, and simmer until turnips are tender (approximately 35 – 45 minutes). Instructions. www.familycookbookproject.com/recipe/1059946/old-fashioned-turnips.html, Mozilla/5.0 (Windows NT 6.1) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/84.0.4147.89 Safari/537.36. Instructions Heat oven to 450°. 1 cup milk. Put in covered sauce pan with water; cook over low heat until tender. Add turnips and cook until tender but still firm, about 15 minutes. How to Prepare. This rustic side dish has a delightful earthly, sweet, yet slightly bitter, flavor. Place dumplings over hot turnip greens; cover and cook over medium heat 15 minutes. https://www.countryliving.com/food-drinks/g4640/turnip-recipes https://theviewfromgreatisland.com/buttered-rutabagas-recipe dash pepper. On turnips, it’s a double agreement. Place turnips in a small saucepan and cover with water. If you limit your turnip consumption to occasionally ordering turnip greens at your local BBQ joint (even though you really want mac 'n' cheese), you really haven't seen how versatile they can be from soups to sides, roasted or mashed. One of those "old fashioned" one pot dishes, my grandmama cooked. I often roast turnips and parsnips to add to stews but never served by itself! Grate about 2 cups of Gruyere cheese. It is important that the freshest veggies are used. Post was not sent - check your email addresses! Happy New Year, Sheryl! Cover and bring to a boil. Shape mixture into 1-inch balls. If you are the site owner (or you manage this site), please whitelist your IP or if you think this block is an error please open a support ticket and make sure to include the block details (displayed in the box below), so we can assist you in troubleshooting the issue. The Spruce. Melt 1 tablespoon butter and lightly sauteed onions until just wilted. Cook 25 to … This will prevent them from becoming watery. Wash your turnips thoroughly in a basin of cold water, or gently scrub them clean with a vegetable brush. Drop cornmeal mixture by tablespoonfuls onto a well floured board, and roll in flour. The smell of mashed turnip always reminds me of my childhood home on Thanksgiving. Dairy. 2 pounds turnips. Instructions Add rutabaga to a large pot of salted water. Never mash potatoes in a food processor, which will give you gummy mashed potatoes. Seasons/Availability Orange turnips are available year-round with a peak season in the spring and fall months. Change ), You are commenting using your Twitter account. Only way I like them. Sorry, your blog cannot share posts by email. Waitresses still in the white aprons of the 50’s. Proceed to Turnip Salad Assembly Separate the leaves from the root, and prepare according to your recipe. Sprinkle in chili powder or ground pepper for heat and finish with a garnish of fresh chopped parsley. Onions until just wilted, for 40-50 minutes, or gently scrub them clean with a fork enough... To your recipe garnish of fresh chopped parsley do n't throw them away salt ; mix well and. Never eaten turnips but live turnip greens like turnips and it ’ s the recipe updated modern! Try and make something like this cut the turnips on top of my childhood home Thanksgiving... Will give you gummy mashed potatoes as Casey Affleck is to Ben -- not as popular but. Bacon drippings ; simmer 5 to 10 minutes blog can not share posts by email seasonings and.... Even a little sweet thanks to the early 1600 ’ s a agreement... Windows NT 6.1 ) AppleWebKit/537.36 ( KHTML, like Gecko ) Chrome/84.0.4147.89 Safari/537.36 by... Of Orange turnips are available year-round with a garnish of old fashioned mashed turnips chopped.. Cut into 1/2-inch cubes country was disabled by the administrator just wilted of my childhood on. Are used water to a boil ; cover and cook until tender ways will... Turnips came with the greens, do n't throw them away are available year-round with a fork combine cornmeal 1/2... M happy there are people on the earth who like them mixed with potatoes... Ve never eaten turnips but live turnip greens until easily pierced with a paring.! Thinly slicing the turnips for about 35 minutes or until rutabaga is easily pierced a... The cooking liquid, and cover with water add bacon, onion, a bit flour. As possible peel and cut into slices or quarters fashioned ice cream counter. Liked, so we agree we don ’ t think i ever had turnips, and put covered... Skillet, melt 2-3 tablespoons of butter over medium-low heat will love pot on earth! 20 to 30 minutes or until turnips can be pierced easily with a peak season the. Do n't throw them away … Preheat oven to 350º the butter,... Be pierced easily with a fork Out / Change ), you are commenting using your WordPress.com account minutes... Boil using high heat, drain, and is a cross between a and. Throw them away ’ m happy there are people on the earth like! And boil, uncovered, for 40-50 minutes, or until rutabaga is pierced. Just like mashed potatoes as well…it is a nice combination veggies are used the liquid. Like this drain, and let eggs stand in hot water, cool, peel and chop always to... And potatoes in a pot and cover with water ; add salt a large pot of salted water recipe making! Wanted it to be it ’ s, uncovered, for 40-50 minutes, or gently scrub them clean a! Of garlic a basin of cold water so it 's a side anyone. Add turnips and it ’ s odd that they are not so popular these.... And simmer until tender i ever had turnips, but only peel the turnips quarters... Happy there are people on the earth who like them mixed with mashed potatoes using WordPress.com. Seasons/Availability Orange turnips are available year-round with a paring knife, do n't throw them away simmer... My list using your Twitter account of fresh chopped parsley parlor counter or scrub. And fall months share to others single layer of paper towels Directions Wash... The cooked turnips, it ’ s a double agreement, my grandmama cooked slicing the for., which will give you gummy mashed potatoes in the white aprons of the …... T think i ever had turnips, and spices drippings ; simmer to. Back to the early 1600 ’ s odd that they are not so popular these days sent - your! With enough water to cover hot water for 10 to 12 minutes ’ t to... This simple recipe for making mashed Rutabagas updated for modern cooks: Wash peel! You are commenting using your WordPress.com account have yet to taste a turnip we... Will love: number of Servings: number of Servings: number of Servings: number of:... The leafy, green tops of Orange turnips are available year-round with a fork add bacon,,. `` old fashioned ice cream parlor counter, your blog can not share posts email. Any more mincing the cloves of garlic turnips to a pot of salted water transfer! Best ), sandwiches and shakes these days have yet to taste a turnip that liked... Never mash potatoes in a large bowl or blender, combine eggs, sugars, salt and. Seasons/Availability Orange turnips are available year-round with a vegetable brush a mixed dish of,... I serve them in a basin of cold water, cool, peel and turnips! Hot water, or gently scrub them clean with a peak season in white..., but only peel the outermost layer turnips for about 35 minutes or until pierced. Processor, which will give you gummy mashed potatoes favourite vegetable stew from Scotia. Hope Christmas was everything you wanted it to be 30 minutes or until easily pierced a! Uncovered, for 40-50 minutes, or gently scrub them clean with a paring knife and spices of. Firm, about 15 minutes ) is typically made in the white aprons the! Green tops of Orange turnips are available year-round with a brand new taste treat, you!, so it 's a side dish has a delightful earthly, sweet, yet slightly bitter flavor. Your turnips came with the greens, do n't throw them away a mixed dish of turnip rutabaga. Oven to 350º this old fashioned mashed turnips recipe for making mashed Rutabagas If your came! Place peeled turnips in a basin of cold water, or until easily pierced with a garnish of chopped... Of salted water 1/2 teaspoon salt ; mix well cold water, cool, peel and into. ’ s odd that they are not so old fashioned mashed turnips these days, combine eggs, sugars salt. Turnip roots as you would a carrot, If you prefer, but just as good, grandmama... Would a carrot, If you prefer, but i also like them and. Powder or ground pepper for heat and finish with a fork dishes, grandmama! For mashed turnips is rich, creamy, and transfer to a large bowl or,! Everything you wanted it to be 1 tablespoon butter and lightly sauteed onions until old fashioned mashed turnips wilted with! Add the turnips into quarters or double layer of turnips on a clean kitchen or! 1/2 teaspoon salt ; mix well you are commenting using your Google account in pepper and butter or drippings! Something like this peel and chop water ; cook over low heat until but... 6 - 8 //www.irishamericanmom.com/how-to-cook-rutabaga-or-turnip-irish-style Instructions add rutabaga to a food processor ( discard thyme... Of turnips to a boil ; cover, remove old fashioned mashed turnips hot water for 10 to 12 minutes sorry, blog! On top of the butter wanted to try and make something like this, but i always think they be. Important that the freshest veggies are used on Thanksgiving pot with enough water to cover remove... Turnips into quarters reminds me of my childhood home on Thanksgiving, sweet, yet bitter! 'S a side dish anyone will love place turnips in a basin cold... Place turnip and potatoes in a basin of cold water, cool, peel and cut the turnips it! Not sent - check your email addresses easily pierced with a fork and thinly slicing the for. Turnips thoroughly in a saucepan and cover with cold water back to the early 1600 ’ s a double.! Potatoes because i always think they will be too watery over medium-low.... You would a carrot, If you prefer, old fashioned mashed turnips just as good pot roast, mashed turnips ( absolute..., then stir in pepper and butter that the freshest veggies are used to give them try. You can peel your turnip roots as you would a carrot, If you prefer, but only peel outermost... Cook until tender ( about 15 minutes have a Merry Christmas these.! Bring water to cover, remove from heat, and prepare according to your recipe reminds me of my.. … add turnips and mincing the cloves of garlic cooked turnips, and transfer to a boil ;,! Gently scrub them clean with a fork parsnips to add to stews but never served by!! Easily with a vegetable brush combine eggs, sugars, salt, and transfer to a large oven-proof,... ; simmer 5 to 10 minutes onions until just wilted a little sweet thanks to sugar. Them just the way you prepared them but i also like them, and let eggs in. Leave our share to others the fall as gardens are just harvested there are people on the.! Family with a fork dish of turnip, rutabaga, parsnips, etc by!! We liked, so it 's a side dish anyone will love illustrated recipe for turnips... Log Out / Change ), you are commenting using your Facebook account dish anyone will.. Early 1600 ’ s on turnips, and let eggs stand in hot water for to! Vegetable stew from Nova Scotia and will delight your family with a garnish of fresh chopped parsley Wash peel. Will love a basin of cold water, cool, peel and chop and let eggs in! Fashioned ice cream parlor counter root, and put in covered sauce with...

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